Drawing your photography kit with Alison Hui
All artists have their own treasurable tools for their art making, have you ever recorded your kits set by drawing a portrait? The workshop will offer you a chance to use pens and watercolour to record your photography kit. It is a good way to observe all details of your beloved photography partner and all other relevant parts which you feel proud of.
Participants are invited to bring along their own photography tools ( camera, films etc)
Artist will showcases some portrait of how artists draw their own creating tools ( pens, sketchbooks etc)
Artist will showcase various style for capturing their own kit
The drawing can be used for next workshop
Details;
Time 13:30-15:30
Capacity 10 person
Age Range Teenage - Adult
Alison Hui is an author, illustrator and zine maker. Her on-location reportage sketches include a jointly published illustration book in Hong Kong, then she has her own travel journal illustrated book Embrace the Uncertainties (in Chinese) published in 2016 in Hong Kong, the 2nd illustrated book Explore Hong Kong Taste (in Chinese) about Hong Kong Food Culture published in 2019 in Taiwan. She started self-publishing her own zine in 2019, since then she has self-published 9 zines covering topics of architecture, food culture and cookbooks. Distribution covered the UK, Asia, Europe and the US. She was invited to make content contributions to various publications including IYKYK A Zine From The Infatuation (US) , MY FAVORITE ASIAN FOOD an Art Book published by IN/SECTS ( Japan ) and AWW magazine.
Website: www.alisonhuiah.com
IG: a.h.inkpen
All artists have their own treasurable tools for their art making, have you ever recorded your kits set by drawing a portrait? The workshop will offer you a chance to use pens and watercolour to record your photography kit. It is a good way to observe all details of your beloved photography partner and all other relevant parts which you feel proud of.
Participants are invited to bring along their own photography tools ( camera, films etc)
Artist will showcases some portrait of how artists draw their own creating tools ( pens, sketchbooks etc)
Artist will showcase various style for capturing their own kit
The drawing can be used for next workshop
Details;
Time 13:30-15:30
Capacity 10 person
Age Range Teenage - Adult
Alison Hui is an author, illustrator and zine maker. Her on-location reportage sketches include a jointly published illustration book in Hong Kong, then she has her own travel journal illustrated book Embrace the Uncertainties (in Chinese) published in 2016 in Hong Kong, the 2nd illustrated book Explore Hong Kong Taste (in Chinese) about Hong Kong Food Culture published in 2019 in Taiwan. She started self-publishing her own zine in 2019, since then she has self-published 9 zines covering topics of architecture, food culture and cookbooks. Distribution covered the UK, Asia, Europe and the US. She was invited to make content contributions to various publications including IYKYK A Zine From The Infatuation (US) , MY FAVORITE ASIAN FOOD an Art Book published by IN/SECTS ( Japan ) and AWW magazine.
Website: www.alisonhuiah.com
IG: a.h.inkpen
All artists have their own treasurable tools for their art making, have you ever recorded your kits set by drawing a portrait? The workshop will offer you a chance to use pens and watercolour to record your photography kit. It is a good way to observe all details of your beloved photography partner and all other relevant parts which you feel proud of.
Participants are invited to bring along their own photography tools ( camera, films etc)
Artist will showcases some portrait of how artists draw their own creating tools ( pens, sketchbooks etc)
Artist will showcase various style for capturing their own kit
The drawing can be used for next workshop
Details;
Time 13:30-15:30
Capacity 10 person
Age Range Teenage - Adult
Alison Hui is an author, illustrator and zine maker. Her on-location reportage sketches include a jointly published illustration book in Hong Kong, then she has her own travel journal illustrated book Embrace the Uncertainties (in Chinese) published in 2016 in Hong Kong, the 2nd illustrated book Explore Hong Kong Taste (in Chinese) about Hong Kong Food Culture published in 2019 in Taiwan. She started self-publishing her own zine in 2019, since then she has self-published 9 zines covering topics of architecture, food culture and cookbooks. Distribution covered the UK, Asia, Europe and the US. She was invited to make content contributions to various publications including IYKYK A Zine From The Infatuation (US) , MY FAVORITE ASIAN FOOD an Art Book published by IN/SECTS ( Japan ) and AWW magazine.
Website: www.alisonhuiah.com
IG: a.h.inkpen